Lucy’s Irish Pub and Restaurant – Baltimore, MD

January 3rd, 2009 | Categories: Food, Restaurant, Travel
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Lucy’s Irish Pub and Restaurant
21 N Eutaw St
Baltimore, MD
Lucy's Irish Pub and Restaurant on Urbanspoon

On my final night in Baltimore, I went to the restaurant I could not visit the previous night: Lucy’s Irish Pub and Restaurant. The reason was almost straight forward: who does NOT want to go to an Irish pub? Well, I found out it was not a pub in the straight sense of the word but a full blown restaurant.


Not sure if I was completely disappointed it was not a pub; however, the fact the restaurant was a bit busy was a good thing.

The ambiance, on the other hand, was odd… As you can see, the lightning really does not help to take pictures; of course, to the average person that is not an issue. Also, I was expecting something more hectic. Regardless, the layout works for me.

OK, I know I will be disappointing some people here. If you are in an Irish pub, Guinness ought to be the drink of choice, right? Well, yes, but I wanted something “lighter”. Now, don’t get me wrong, I like Guinness, just that I was not in mood for it.

As for the food, I started with crab and corn chowder:

Although it was good in its own way, I think it could have been better. But, then again, this might have been due to my expectations. See, in the case of creamy chowders, I expect it to be, well, creamy. In this case, it was still on the “light” side. The corn was fine; the crab was, well, missing in action. What made this dish really different was the pop corn. I am not sure how to describe it. Unlike, say, croutons, which would be garlic-y, or crackers which is bland (in my opinion), the pop corn’s taste mixed well with the taste of the corn in the chowder.


FINALLY, a restaurant in the US sensible with the bread given at the table!

As for the main, I had…

A lamb stew. OK, second time in this trip I had lamb/sheep/goat/mutton (same family). But, then again, this dish spells Irish, right? As for the dish, I will have to say it was slightly bland for a stew. True, it was hearty, the vegetables made it so; just that the chunks of lamb did not make the dish outstanding.

Overall, not sure what to think. I wanted to like it but was disappointed with both the ambiance and the food. Is there something better in Vancouver? Can’t say for certain but, regardless, expectations were not met.


  1. Jessica
    January 3rd, 2009 at 17:40
    Reply | Quote | #1

    I went to Chechire Pub (sp?) in Kits a couple years ago and it was a really nice Irish Pub. Another Irish Pub just opened in the shopping center across from my sisters condo and I’m planning on checking that out soon.