Comments on: Chau Kitchen & Bar

By: KimHo

KimHo — Sat, 04 Jul 2009 00:24:26 +0000

Smith, welcome! Unfortunately, I have not been to Vietnam so I will take your word for it! Still, you have to admit that, not being something uniquely “local” (which is difficult to define anyway considering we are in Vancouver!), it will have its biases and interpretations. Thanks for your feedback!

By: smith

smith — Fri, 03 Jul 2009 23:53:03 +0000

If you’ve ever been to Vietnam you would know that pho is served everywhere. Think pho stands instead of hotdog stands.

By: Kevin

Kevin — Sun, 22 Feb 2009 23:17:55 +0000

Mmmmmm fancy westernized style rolls…

I’d say use Pho and an order of Spring Rolls as a measurement. It’s the most commmon dish ordered, and any vietnamese restaurant should be able to offer it.

By: monchichi

monchichi — Sat, 21 Feb 2009 21:08:57 +0000

Those are lovely food pics. Not had Vietnamese food that looks this nice before!

By: KimHo

KimHo — Sat, 21 Feb 2009 01:27:24 +0000

Raidar, it was more than decent, it was really good! The day I went it was a sunny day and the (indirect) sunlight really helps you take pictures.

By: raidar

raidar — Sat, 21 Feb 2009 01:01:37 +0000

I did not expect to see pho, or Vietnamese food for that matter, reviewed when I saw the initial blog snippet. Upscale pho…also something I didn’t expect. I guess it goes with the ‘scale’ of things, but it does seem strange having your herbs and such already piled on. Good to hear the broth was decent or it would make the price seem even more dramatic in my opinion.

The colour in your pictures is amazing.